It’s Friday. On Fridays, I have only two jobs: keep the baby alive, and clean the house. Today I’m hoping for a 50% success rate. Continue reading
What to do with leftover marshmallow peeps? S’more them! The peep above is a homemade marshmallow version, but the store bought ones work just fine, too. I used a jumbo peanut butter cookie for my base – since I had a batch just out of the oven – but you can use anything you have on hand, cookie, graham cracker, etc. Top with chocolate (mine was ganache from a batch of truffles, but a piece of chocolate bar works better). Then top with your choice of marshmallow peep creature. Place under your broiler AND DO NOT WALK AWAY. It should only take a couple of minutes to melt the chocolate, goo-ify the marshmallow, and caramelize everything nicely. I’m a burnt marshmallow smore type of girl, which is good because I did take one small step away from my oven and sure enough, my peep went from golden brown to smoky black in that instant. But still, so very tasty!
One of my favorite snacks has always been popcorn. Growing up, we used to have family TV nights (those were the days we didn’t watch TV constantly, remember that?) where we would gather around a big bowl of popcorn and watch the latest episode of Battlestar Gallactica. You know, the original version. With Dirk Benedict as Starbuck. Dreamy. *sigh*
Do you eat the crusts from a loaf of bread?
I sprained my ankle yesterday. If you know me, you know that this is almost a semi-annual event for me. It used to be that my sprained ankles always came with a story related to playing soccer, since I’ve played practically my entire life. I still play, but oddly, in the last few years, none of my sprained ankles were soccer injuries (probably because I always wear an ankle brace now). Continue reading