PB Cookie Peep S’more

S'more Before; S'more After

What to do with leftover marshmallow peeps?  S’more them!  The peep above is a homemade marshmallow version, but the store bought ones work just fine, too.  I used a jumbo peanut butter cookie for my base – since I had a batch just out of the oven – but you can use anything you have on hand, cookie, graham cracker, etc.  Top with chocolate (mine was ganache from a batch of truffles, but a piece of chocolate bar works better).  Then top with your choice of marshmallow peep creature.  Place under your broiler AND DO NOT WALK AWAY.  It should only take a couple of minutes to melt the chocolate, goo-ify the marshmallow, and caramelize everything nicely.  I’m a burnt marshmallow smore type of girl, which is good because I did take one small step away from my oven and sure enough, my peep went from golden brown to smoky black in that instant.  But still, so very tasty!

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Triple Chocolate Cookie Brittle

So I’ve been thinking a lot lately about addictive behaviors.  My own, that is.  I live in the Pacific Northwest, also known as the land of coffee on every corner and micro-breweries in every neighborhood.  And I own a chocolate business.  Coffee, beer, chocolate – the perfect trifecta, if you ask me.  And all very addiction worthy.

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